The Operation of an Organized Hotel Apartment Complex
Nevertheless there are many outstanding textbooks in the hotel management field that deal with significant departments of operations, particularly housekeeping, front office and food and beverage, however, there are very few that try to treat in a balanced and in – depth way each department in the hotel.
Exactly these deficiencies are detected and analyzed through this book. This book provides significant contribution to the literature theory and practice of running a well Organized Hotel Apartment Complex.
The author examines in detail how the Organized Hotel Apartment Complex is operated effectively and efficiently. He supplies το the reader a thorough breakdown of departmental operations: front office, food and beverage, housekeeping and maintenance, from theoretical, technical and practical points of view.
This textbook will give the entrepreneur or to the Hotel Apartment Complex Manager new ideas as well as new strategies and methods, concerning how to organize his hotel company successfully. We advice that this book is very useful for everyone involved in the Hotel and Food Industry and that someone will benefit from it. Conclusively, it could be useful for all the colleges’ students that they are studying hotel and restaurant management.